Chimichurri is a popular condiment in South American cuisine. We've re-formulated our existing Chimichurri blend to have more of that authentic tangy/garlicky/herb taste we've come to love. Arguably one of the best meat condiments in the universe, Chimichurri excites the taste buds with a blend of herbs, garlic, onion and a "splash" of dehydrated white vinegar. Don’t restrict this blend for beef, though! Use as a dry rub on pork, fish, vegetables, or add to soups, sauces, or even melted with butter and lathered over garlic bread!
